The Ultimate All-Purpose Seasoning.
 
A great SPG should do more than season a steak. SPG+ All-Purpose Seasoning builds on the classic combination of salt, pepper, and garlic with a balanced blend of additional spices for deeper flavor, greater versatility, and consistent results on virtually everything you cook.
 
Whether you’re grilling steaks, smoking brisket, seasoning burgers, roasting vegetables, or cooking on the Blackstone, SPG+ delivers bold, savory flavor without overpowering the natural taste of your food. It’s the bottle you’ll reach for every day, whether you’re firing up the smoker or making dinner on a busy weeknight.
 
Crafted in Texas since 1967, SPG+ All-Purpose Seasoning is made with all-natural ingredients, contains no MSG, and is gluten free. Backed by four generations of Adkins family craftsmanship, it’s built for backyard cooks, competition teams, and anyone who believes simple seasoning should never be ordinary.
 
Flavor Notes
Bold black pepper • Savory garlic • Balanced salt • Rich, savory finish • All-purpose versatility
 
Perfect For
Steaks • Brisket • Burgers • Chicken • Pork • Seafood • Eggs • Vegetables • Potatoes • French Fries • Popcorn • Avocado Toast • Blackstone Cooking
 
Cooking Tips
Apply generously before grilling, smoking, roasting, or pan-searing. Use as your everyday seasoning on meats, vegetables, eggs, and side dishes, or layer it with your favorite Adkins BBQ rub to build even deeper flavor on brisket, ribs, and pork shoulder.
 
Explore More BBQ Favorites
Pair SPG+ with Texas Style Brisket Rub for a bold competition-style bark, or explore Western Style BBQ Seasoning, Chicken & Pork Rub, Ranch Style Steak Seasoning, and Hot Honey BBQ Rub to build your perfect flavor lineup.