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A timeless classic — and a staple for everyday cooking.

 

Butter Garlic Seasoning was crafted to deliver rich, familiar flavor with effortless versatility. Built on the combination everyone reaches for—creamy butter and roasted garlic—this blend brings depth and balance to a wide range of dishes without overpowering the natural ingredients.

 

Smooth and savory with a clean finish, it enhances proteins and vegetables alike, performing just as well in a hot skillet as it does on the grill or in the oven. Reliable, comforting, and endlessly useful, it’s the kind of seasoning that earns a permanent spot on the counter.

 

Perfect for steak, chicken, seafood, vegetables, potatoes, and warm bread, Butter Garlic Seasoning is a go-to blend customers reach for again and again.

 

All Natural • No MSG • Gluten Free

Butter Garlic Seasoning – 12 Count Case (13 oz Bottles)

$90.00Price
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    ABOUT ADKINS SEASONING

    HOW WE GOT HERE

    Adkins Seasoning is a family-owned, multi-generation company founded in 1967 by Hoyt “Tony” Adkins.

    What started with a single blend — Western Style BBQ Rub — was created by Tony, a meat processor who originally made the seasoning for his own use. The flavor spoke for itself. Friends, family, and local customers quickly asked for more, and before long it was being shared and sold entirely by word of mouth through BBQ joints and neighborhood meat markets.

    Today, Adkins Seasoning offers 25+ thoughtfully crafted blends, trusted by home cooks, pitmasters, and retailers across the United States. While the lineup has expanded, our approach has stayed the same.

    We continue to use high-quality raw ingredients to deliver bold, balanced, and consistent flavor. Our original Western Style BBQ Rub remains a top seller — still made with the same recipe that started it all.

    Adkins Seasoning is crafted to deliver quality, balance, and consistency.

    — Preston Adkins

    CONTACT US

    1070 Dividend Rd.

    Midlothian, TX 76065

    972-775-3956

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    ©2023 Adkins Seasoning

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